People talk
Our Guestbook
“ Only dampa style in masbate province. Fresh fish, good taste, good ambience. Cons hard to find and rough road. ”
“ One of the best places in Masbate that offers variety of seafood dishes ”
“ Reasonably-priced seafood with generous servings. It is a unique style of restaurant-- you buy the raw seafood, including fish, squid, shrimp, scallops, and more depending on availability, and have it cooked into a dish of your liking. Price range of raw food is around 200 to 500php per kilogram, while cooking cost 150php per dish. Highly recommended for large groups as you control the size of your serving, how many different dishes you would like, and the very generous rice platter which costs 100php. On an important note, the way there may get flooded with seawater during high tide months, so best plan the time you go there. Parking only has about 4 spaces but there isn't much traffic so there should be an available slot when you go there. ”
“ Wasnt able to try all the seafood they offer but we I just wanted to eat some crabs with the ‘aligue’. Tho the place was kinda far from the city and the road isnt that good, the food was still very delicious. I asked ‘kuya’ to give me the crab that has aligue and he didn’t disappoint me, I opted gor garlic butter way of cooking. ”
“ Best place for seafood lover. A must visit place in Masbate. Try their "choose your seafood" feature. ”
About
Dampa sa fabrica
Welcome to the culinary gem of Masbate, Dampa sa Fabrica. Nestled in a locale that may seem a bit off the beaten path, this seafood haven has quickly become a favorite among locals and travelers alike. Known for its vibrant selection of fresh seafood dishes, Dampa sa Fabrica prides itself on delivering a unique dining experience that goes beyond mere consumption; it’s a celebration of flavors, community, and the rich marine bounty of the Philippines.
At Dampa sa Fabrica, the concept is simple yet enticing: customers have the freedom to choose from a variety of raw seafood, including luscious crabs, tender shrimp, and succulent fish, all sourced to ensure freshness. The price range for these treasures varies from approximately 200 to 500 PHP per kilogram, making it an accessible option for many. Once you’ve made your selection, the restaurant’s skilled chefs will prepare your catch to perfection. Personal favorites like crab cooked in garlic butter or an indulgent dish featuring crab aligue leave patrons raving about their delightful experiences.
The ambiance at Dampa sa Fabrica complements the dining experience, providing a warm and inviting atmosphere where friends and families can come together. Their generous servings not only please the palate but also cater to large groups, ensuring that everyone leaves satisfied. The “choose your seafood” feature is a standout highlight, allowing diners to customize their meal based on preferences and group sizes.
As you journey to Dampa sa Fabrica, keep in mind that the roads may pose a challenge, especially during high tide months when flooding can occur. However, the delicious rewards that await make the trip well worth it. The restaurant may have limited parking, but the serene setting and the mouthwatering cuisine make the experience unforgettable.
In summary, if you find yourself in Masbate, make sure to stop by Dampa sa Fabrica. It is a must-visit for seafood lovers and a truly unique dining destination that showcases the best of what the ocean has to offer. Whether you're a long-time aficionado or a first-time visitor, you're guaranteed to leave with a satisfied appetite and a heart full of delicious memories.
